IN-FLIGHT MENU
IN-FLIGHT MENU
*Our In-Flight Menu is only available for trips out of Carlsbad/San Diego.
Experience Schubach Aviation’s exclusive in-flight menu, in partnership with globally-inspired restaurant Waverly. Award-winning Executive Chef Brian Redzikowski has curated a menu of shared appetizers, salads, and mains to be enjoyed at 41,000 feet, with his signature emphasis on exceptional, peak-season sourcing from the finest purveyors across the country.
Waverly, featured in Travel + Leisure and Architectural Digest, is located in picturesque Cardiff-by-the-Sea and is part of the acclaimed SDCM restaurant group portfolio, a boundary-pushing Southern California hospitality collective recognized by Michelin Guide for its buzzy Kettner Exchange restaurant.
Download Menu (PDF)
TAKEOFF
VEGETABLE CRUDITE
goat cheese mousse. pickled vegetables / GF VG
CHEESE BOARD
assorted cheeses. seasonal jam. honey comb. nuts. dried fruit. crackers
CHARCUTERIE BOARD
assorted meats. seasonal jam. honey comb. nuts. dried fruit. crackers
MEDITERRANEAN MEZZE PLATTER
halloumi cheese, burrata, eggplant dip, grapes
ALTITUDE
KALE SALAD
almonds. raisins. parmesan. lemon olive oil / GF VG
ASIAN PEAR SALAD
cucumber. pomegranate. feta. harissa. herbs / GF VG
CAESAR SALAD
“twinkies”. parmesan. olive oil
WATERMELON SALAD*
pistachio. red onion. olives. feta. mint / GF VG
OCEAN TROUT CEVICHE
tomatoes. onion. cucumber. radish. aji amarillo
BAJA BLUE FIN POKE*
scallion. avocado. seaweed. spicy shoyu
GRILLED BROCCOLINI*
torn crouton. lemon. yogurt. sesame. serrano / VG
HARISSA GRILLED SHRIMP*
rancho gordo chickpea salad. mint. dill. cucumber. onions / GF
GRILLED ALEPPO CHICKEN*
herbs. spinach. pickled red onion / GF
BAJA TUNA TATAKI*
local greens. tomato. avocado. ginger dressing
GRILLED STEAK THAI SALAD*
red onion. greens. peanut. cucumbers. herbs / GF
SONOMA LAMB SHAWARMA SALAD*
torn crouton. pickled red onion. feta
LOCAL & SEASONAL FRUIT BOWL*
honey yogurt. granola / GF VG
LANDING
BUTTERSCOTCH PUDDING
caramel, crème fraîche, maldon sea salt
JET FUEL
Batch Craft Cocktails. 25 per cocktail / 150 bag serving 4-6
BODEGA BOY
mezcal. toasted rice. coconut. lime. mango
EASY STREET
vodka. elderflower. lemon. cucumber
THE JETSETTER
tequila. house curaçao. lime
PAIRED MENU
Schubach Aviation is pleased to partner with award-winning Burtech Family Vineyard for our in-flight wine program. Situated on the San Diego coast in Encinitas, the 11-acre Burtech Familyestate and horse farm is planted with 3,500 vines of Pinot Noir, Chardonnay, Cabernet Sauvignonand Syrah – and is home to a competitive Hunter/Jumper and Dressage facility. In addition, thewinery sources grapes from acclaimed Sonoma Vineyards, including Sangiacomo, AnnadelVineyard, and historic AVA’s such as Sonoma Valley and Moon Mountain. In just two years ofoperations, Burtech wines have garnered more than 14 90+ scores from Wine Enthusiast.
TAKEOFF
SAUVIGNON BLANC, SONOMA
CHARDONNAY, SANGIOCOMO VINEYARD, CARNEROS, SONOMA
SPARKLING ROSÉ, SERAFINA, SONOMA COAST
BORDEAUX BLEND, SONOMA MOUNTAIN
ALTITUDE
SAUVIGNON BLANC, SONOMA
CHARDONNAY, SANGIOCOMO VINEYARD, CARNEROS, SONOMA
STILL ROSÉ, CENTRAL COAST
PINOT NOIR, SONOMA COAST
GSM (GRENACHE, SYRAH, MOURVÈDRE) CENTRAL COAST
CABERNET SAUVIGNON, NAPA
LANDING
LATE HARVEST SAUVIGNON BLANC, SONOMA
WINE LIST
WHITE
SAUVIGNON BLANC, SONOMA
CHARDONNAY, SANGIOCOMO VINEYARD, CARNEROS, SONOMA
ROSÉ
SPARKLING ROSÉ, SERAFINA, SONOMA COAST
STILL ROSÉ, CENTRAL COAST
RED
BORDEAUX BLEND, SONOMA MOUNTAIN
GSM (GRENACHE, SYRAH, MOURVÈDRE) CENTRAL COAST
CABERNET SAUVIGNON, SONOMA
RESERVE LIST
WHITE
94 pts WE 2022 SAUVIGNON BLANC, RUSSIAN RIVER, SONOMA
93 pts WE 2022 CHARDONNAY, JULIE, RESERVE, SANGICOMO, SONOMA
ROSÉ
92 pts SDI 2021 SPARKLING ROSÉ, SERAFINA, SONOMA COAST
91 pts WE 2021 STILL ROSÉ, CENTRAL COAST
RED
94 pts WE 2018 CABERNET SAUVIGNON, NAPA
93 pts WE 2019 CABERNET SAUVIGNON, RESERVE, NAPA
92 pts WE 2019 CABERNET / MERLOT BLEND, THE BEGINNING