IN-FLIGHT MENU

IN-FLIGHT MENU

Experience Schubach Aviation’s exclusive in-flight menu, in partnership with globally-inspired restaurant Waverly. Award-winning Executive Chef Brian Redzikowski has curated a menu of shared appetizers, salads, and mains to be enjoyed at 41,000 feet, with his signature emphasis on exceptional, peak-season sourcing from the finest purveyors across the country.

Waverly, featured in Travel + Leisure and Architectural Digest, is located in picturesque Cardiff-by-the-Sea and is part of the acclaimed SDCM restaurant group portfolio, a boundary-pushing Southern California hospitality collective recognized by Michelin Guide for its buzzy Kettner Exchange restaurant.

Download Menu (PDF)

TAKEOFF

VEGETABLE CRUDITE
goat cheese mousse. pickled vegetables / GF VG

CHEESE BOARD
assorted cheeses. seasonal jam. honey comb. nuts. dried fruit. crackers

CHARCUTERIE BOARD
assorted meats. seasonal jam. honey comb. nuts. dried fruit. crackers

MEDITERRANEAN MEZZE PLATTER
halloumi cheese, burrata, eggplant dip, grapes

ALTITUDE

KALE SALAD
almonds. raisins. parmesan. lemon olive oil / GF VG

ASIAN PEAR SALAD
cucumber. pomegranate. feta. harissa. herbs / GF VG

CAESAR SALAD
“twinkies”. parmesan. olive oil

WATERMELON SALAD*
pistachio. red onion. olives. feta. mint / GF VG

OCEAN TROUT CEVICHE
tomatoes. onion. cucumber. radish. aji amarillo

BAJA BLUE FIN POKE*
scallion. avocado. seaweed. spicy shoyu

GRILLED BROCCOLINI*
torn crouton. lemon. yogurt. sesame. serrano / VG

HARISSA GRILLED SHRIMP*
rancho gordo chickpea salad. mint. dill. cucumber. onions / GF

GRILLED ALEPPO CHICKEN*
herbs. spinach. pickled red onion / GF

BAJA TUNA TATAKI*
local greens. tomato. avocado. ginger dressing

GRILLED STEAK THAI SALAD*
red onion. greens. peanut. cucumbers. herbs / GF

SONOMA LAMB SHAWARMA SALAD*
torn crouton. pickled red onion. feta

LOCAL & SEASONAL FRUIT BOWL*
honey yogurt. granola / GF VG

LANDING

BUTTERSCOTCH PUDDING
caramel, crème fraîche, maldon sea salt

JET FUEL

Batch Craft Cocktails.  25 per cocktail  /  150 bag serving 4-6

BODEGA BOY
mezcal. toasted rice. coconut. lime. mango

EASY STREET
vodka. elderflower. lemon. cucumber

THE JETSETTER
tequila. house curaçao. lime